posted 02-11-2002 08:01            

---

i still say that the best cereals out there are boo-berry, franken-berry, fruity pebbles, and cinnamon toast crunch with swirls.

IP: Logged

posted 02-11-2002 08:08            

---

i think its 'odd' that some people associate milk and/or cereal with fun or adulthood
hehe...
altho on second thought, I think I will always keep one of those colorful cereals in the closet, you know fruity pebbles, lucky charms... just in case I feel the need.

yes indeed... muhahaha
love you all

IP: Logged

posted 02-11-2002 08:40            

---

Does anybody else remember a cereal they used to make that had comics all over the box? As I recall they weren't even regular comics, just some that the manufacturers made up, and the cereal tasted like crap but we bought that cereal just cause of the box. I have no idea what it was called.

IP: Logged

posted 02-11-2002 12:14            

---

Possible it was called "Gilded Crap-O's"?

No?

-3

IP: Logged

posted 02-11-2002 12:15            

---

Cryptonimicon has a great section dealing with the proper way to eat Cap'n Crunch cereal so that it doesn't lacerate the top of your mouth. Recommended reading for all.

IP: Logged

posted 02-11-2002 12:25            

---

I once had a roommate who bought regular Captain Crunch as well as the all-berries kind. He would then mix them together so he could "control the amount of berry goodness."

IP: Logged

posted 02-13-2002 17:19            

---

None of those sound overly odd... I can attest to you that Peanut Butter and Tuna tastes awful ("Like a cat's asshole, one person has said"). But anything that contains mustard is dee-lish. 'Specially spicy mustard.

------------------
The United States is a nation of laws: Badly written and randomly enforced. -Frank Zappa

IP: Logged

posted 02-14-2002 08:07            

---

i still say peanut butter on some good jewish rye is the best sandwich in the world, unless you add fluff. mmmmmmmmmmmm

IP: Logged

posted 02-14-2002 12:23            

---

nuentoter, I would almost agree with you there

but i am assuming you have not added caraway seeds to your pb and rye sandwiches

try it - just a very light sprinkling until you discover just how much caraway goodness is optimal for you

alternate recipe is cream cheese with caraway seeds on rye or pumpernickel

mmmmmmmmmmmmmm

-3

IP: Logged

posted 02-14-2002 13:04           

---

Oneitnsloth I'm ashamed of you. Forks should never be used to stab food. The closest you should ever get to that is when you use a fork to hold food that you're using a knife to cut. Tch tch tch.

IP: Logged

posted 02-14-2002 13:22            

---

hmmm caraway seeds......... never thought of em on pb and rye, cream cheese is gross ecsept in cheese cake mmmmmmmmmmm cheese cake. raspberry or black berry cheesecake is the best! other than that though PIE IS BETTER THAN CAKE!!!!!!!!!!!!!

mmmmmmm raspberry pie! black berry pie! apple pie! strawberry pie! sucre pie! blueberry pie! chocolate pie! lemon merangue pie! peach cream pie! cream pie! doomy poontang pie!

IP: Logged

posted 02-14-2002 14:48            

---

Umm... Maybe I'm odd or something... but...

I like to make a sandwich with nothin' but somethin' like ketchup/BBQ sauce or other stuff like that. Tain't bad. Only do it cuz it actually gives bread a flavor

IP: Logged

posted 02-14-2002 15:44           

---

I AM MADE FOR STABBING WITH LITTLE POINTS AND A FINE HANDLE FOR THRUSTING. I AM DRIVEN INTO THE FIRM CHUNKS OF DELICIOUS FOOD AND THE USED AS A LEVER TO HOIST THEM TO THE AWAITING MOUTH.

STAB STAB STAB!!!!!

IP: Logged

posted 02-14-2002 16:23            

---

wrong thread you dolt.

IP: Logged

posted 02-14-2002 17:03           

---

USE ME TO INVADE OTHER TOPICS!!!

IP: Logged

posted 02-14-2002 17:04            

---

Midnitesquirrel- I bet you couldn't drink as many jars of barbecue sause as I could.

------------------
The United States is a nation of laws: Badly written and randomly enforced. -Frank Zappa

IP: Logged

posted 02-14-2002 17:42            

---

i can eat fifty eggs.

IP: Logged

posted 02-15-2002 00:57            

---

if you think about it, caraway is one of the distinctive flavors in any reputable jewish rye, so i heartily suggest you try adding a bit.

mmmmmmmmm

-3

IP: Logged

posted 02-15-2002 09:49            

---

i tried the caraway and wow its great!!
i have had caraway seeds on things before but didnt hink to put it on my pb and rye. also lately i have been eating bagels dipped in milk like a donut. mmmmmmmmm
best bagels ever are the tim hortens blueberry bagels with their strawberry cream cheese mmmmmmmmmmm now thats good

if you dont have a tim hortons near you, then move near canada

IP: Logged

posted 02-15-2002 12:20           

---

Use me to not be the right thread.

IP: Logged